We are currently running a special menu for groups of 12 or more during off-peak times in the restaurant.

Ideal for school parents lunches, book club meetings, private birthday celebrations or business meetings!

Bookings are available Tuesday to Thursday and Sunday:

Entrée

Twice baked Roquefort and spinach soufflé, watercress & roast walnut salad

Mains

Share platters (Choice of two)

Warm poached salmon or grilled sword fish on a salad of kipfler potato,shaved baby fennel, braised lentils, spinach & grilled asparagus, tarragon butter sauce

Spiced roast blackened corn fed chicken, roast pumpkin & egg plant, mint, marinated feta, red onion & grilled zucchini

Slow cooked wagyu beef brisket, crunchy roast potatoes, pumpkin puree, roast Dutch carrots, mushroom ragout, Brussel sprout leaves

Dessert

Pear tarte tatin, Vanilla bean ice cream

Two courses $48 / Three courses $58

For larger groups, Saturday lunches are also available.

Call us now on (07) 3716 0388 to book or discuss your requirements.